Restaurant General Manager - Lead Team, Quality & Growth

Boddie-Noell Ent.; Courtland (VA); On-site; USD 65,000 - 90,000; Full time

Benefits offered by this job

Bonus Program

Paid Training

401K

Vacation, Sick, Holiday & Bereavement

Job summary

Boddie-Noell Enterprises, Inc. is hiring a Restaurant General Manager to lead the Hardees team, drive guest satisfaction, and manage operations with a focus on profitability and quality. You will train staff, control labor, and ensure compliance with safety and sanitation standards in a fast-paced environment.

The role offers comprehensive benefits, ongoing training, and opportunities for career advancement within a stable, family-values driven company.

Qualifications

• Proven ability to lead and develop restaurant staff.
• Strong people management and coaching skills.
• Excellent communication with guests and team members.

Responsibilities

• Interview and hire staff to meet company standards and regulatory requirements.
• Schedule staff to meet guest flow and manage labor costs.
• Train management and crew and design development plans to improve performance.
• Maintain inventory and ensure cash handling procedures are followed.
• Lead meetings and coach staff on procedures, safety, and service quality.
• Ensure sanitation, safety and security policies are followed at all times.

Skills

Leadership

Team Management

Communication

Guest Service

Job description

Boddie-Noell Enterprises, Inc. is hiring a Restaurant General Manager to lead the Hardees team, drive guest satisfaction, and manage operations with a focus on profitability and quality. You will train staff, control labor, and ensure compliance with safety and sanitation standards in a fast-paced environment.

The role offers comprehensive benefits, ongoing training, and opportunities for career advancement within a stable, family-values driven company.