Restaurant General Manager — Lead Team, Grow Sales, Weekly Pay

Boddie-Noell Ent.; Cape Charles (VA); On-site; USD 60,000 - 90,000; Full time

Benefits offered by this job

Weekly pay

Bonus program

Paid training

401K

Vacation pay

Meal discounts

Insurance

Advancement

Competitive pay

Caring culture

Employee assistance

Chaplains

Job summary

Boddie-Noell Enterprises, Inc. in Cape Charles, VA, is hiring a Restaurant General Manager to lead the Hardee’s team with passion, discipline, and guest focus.

You will recruit, train, and inspire crew, ensure product quality, safety, and cleanliness, and drive sales and profitability through strong operational standards. You will work hands-on alongside staff, schedule shifts, control labor and food costs, maintain compliance with company policies and regulations, and represent the brand with

Qualifications

• 2 - 5 years of experience as a Restaurant General Manager.
• Ability to lead, recognize, and train successful talent.
• Available to work all shifts and weekends.
• Must meet physical demands and pass background check.

Responsibilities

• Interview and hire qualified staff to operate the restaurant based on company standards and in compliance with state and federal regulations.
• Schedule sufficient staff to operate the restaurant and accommodate guest flow. Manage labor costs to meet company standard.
• Train the management team and crew using current training system. Evaluate performance at company designated intervals. Design a development plan with each employee to improve performance.
• Maintain a cooperative, harmonious working relationship with management team and crew. Provide coaching, counseling, and discipline as warranted.
• Maintain an adequate supply of all products and items necessary to operate the restaurant. Control inventory to meet company Food Cost Variance standard.
• Maintain reports and records based on company standards and in compliance with state and federal regulations.
• Maintain building and equipment using proper operating, cleaning, and preventative maintenance procedures.
• Responsible for all cash. Ensure adherence to cash procedures.
• Ensure personal appearance meets company standard and displays professionalism at all times.
• Recognize and adhere to all HR, sanitation, safety, and security policies and procedures to ensure a safe and compliant environment for all.
• Consistently exhibit the actions/behaviors which best demonstrate BNE's Vision and Values; perform other tasks as directed by management; and at all times represent Boddie-Noell Enterprises, Inc. as a professional in every aspect of performance.

Skills

Leadership

Hiring & Training

Operations management

Job description

Boddie-Noell Enterprises, Inc. in Cape Charles, VA, is hiring a Restaurant General Manager to lead the Hardee’s team with passion, discipline, and guest focus.

You will recruit, train, and inspire crew, ensure product quality, safety, and cleanliness, and drive sales and profitability through strong operational standards. You will work hands-on alongside staff, schedule shifts, control labor and food costs, maintain compliance with company policies and regulations, and represent the brand with