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IHOP is seeking a General Manager to direct restaurant operations, aiming to deliver a positive guest experience and profitability. You will oversee managers and staff to achieve sales goals while upholding top standards of food quality, service, cleanliness, and safety.
Requirements include a minimum of 2 years in casual dining, HS diploma/GED, and strong leadership and communication skills. Certifications such as ServeSafe are preferred.
IHOP is seeking a General Manager to direct restaurant operations, aiming to deliver a positive guest experience and profitability. You will oversee managers and staff to achieve sales goals while upholding top standards of food quality, service, cleanliness, and safety.
Requirements include a minimum of 2 years in casual dining, HS diploma/GED, and strong leadership and communication skills. Certifications such as ServeSafe are preferred.