Restaurant General Manager — Drive Profit & Guest Delight

IHOP Restaurants LLC

Columbia (SC)

Vor Ort

USD 70.000 - 95.000

Vollzeit

14 Tage+

Eine vollständige Bewerbung in einer Minute

Maßgeschneiderter Lebenslauf und Anschreiben – versandbereit.

Schaffe es an den ATS-Filtern vorbei

Benefits dieser Stelle

401K match
Medical, dental, vision insurance
Paid training
Daily pay option

Zusammenfassung

IHOP Restaurants LLC is seeking a General Manager to lead daily restaurant operations, drive guest satisfaction, and uphold quality standards. You will direct a team of managers and crew to achieve sales targets, ensure safety, sanitation, and service excellence, and foster a positive workplace culture.

The role emphasizes hands-on leadership, staff development, and accountability for financial performance within a fast-paced casual dining environment.

Qualifikationen

  • Requires strong team leadership and conflict resolution skills.
  • Exceptional written and verbal communication abilities are essential.
  • Must be able to withstand the physical demands of a restaurant environment.
  • Current ServeSafe certification is preferred but not required.

Aufgaben

  • Direct restaurant operations to ensure a positive guest experience and profitability.
  • Lead and supervise managers and team members to achieve sales and profit objectives.
  • Maintain high standards of food quality, service, cleanliness, safety and sanitation.

Kenntnisse

Team leadership
Communication
Conflict resolution
Physical stamina

Ausbildung

High School Diploma or GED
Associates or Bachelors preferred

Jobbeschreibung

IHOP Restaurants LLC is seeking a General Manager to lead daily restaurant operations, drive guest satisfaction, and uphold quality standards. You will direct a team of managers and crew to achieve sales targets, ensure safety, sanitation, and service excellence, and foster a positive workplace culture.

The role emphasizes hands-on leadership, staff development, and accountability for financial performance within a fast-paced casual dining environment.

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