Restaurant Assistant Manager - Guest Experience & Ops Lead

Arby's; Winder (GA); On-site; USD 40,000 - 60,000; Full time

Benefits offered by this job

Competitive Bonus Program

Full Time Shifts

Health Insurance

PTO

Employee Rewards & Recognition Program

Job summary

AES Restaurants in the United States is seeking a Restaurant Assistant Manager to guide the team toward a positive guest experience while maintaining the highest standards of quality, safety, and cleanliness. You will lead hiring, training, and coaching, and collaborate with the General Manager to ensure strong operations and financial results.

Responsibilities include ensuring outstanding service, managing cash and inventory, and driving guest satisfaction in a fast-paced environment.

Qualifications

• Must have a reliable vehicle and valid drivers license.
• ServSafe certification or ability to obtain certification.
• Ability to stand 810 hours.
• Lift up to 50 lbs.
• Ability to work in warm and cold temperatures.

Responsibilities

• Ensure your team provides outstanding service and satisfied guests
• Hire, train & coach the team
• Utilize AES Systems to run a great restaurant every shift, every day
• Implement restaurant controls, especially cash & inventory
• Set and meet restaurant goals for service, operations and financial results

Skills

Customer service

Leadership

People management

Safety compliance

Cash handling

Job description

AES Restaurants in the United States is seeking a Restaurant Assistant Manager to guide the team toward a positive guest experience while maintaining the highest standards of quality, safety, and cleanliness. You will lead hiring, training, and coaching, and collaborate with the General Manager to ensure strong operations and financial results.

Responsibilities include ensuring outstanding service, managing cash and inventory, and driving guest satisfaction in a fast-paced environment.