Restaurant Assistant Manager - Guest Experience & Ops

Arby's, Inc.

Union City (TN)

On-site

USD 42,000 - 64,000

Full time

3 days ago
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Benefits offered by this job

Competitive Bonus Program
Full Time Shifts
Health Insurance
PTO
Employee Rewards & Recognition Program

Job summary

AES Restaurant Group, LLC is seeking a Restaurant Assistant Manager to guide the team in delivering a positive guest experience while upholding quality, safety and cleanliness standards. You will set the tone when in charge and ensure consistent performance each shift.

You’ll hire, train and coach staff, utilize AES systems, manage cash and inventory, and drive goals for service, operations and financial results.

Qualifications

  • Must be ServSafe certified or capable of obtaining certification.

Responsibilities

  • 1. Ensure your team provides outstanding service and satisfied guests
  • 2. Hire, train & coach the team
  • 3. Utilize AES Systems to run a great restaurant every shift, every day
  • 4. Implement restaurant controls, especially cash & inventory
  • 5. Set and meet restaurant goals for service, operations and financial results
  • AES is very goal oriented.As the Restaurant Assistant Manager you will work with the General Manager to achieve high performance in areas such as, Operations, Profit and Loss, Guest Satisfaction, Customer Service, Speed of Service, Quality Control, Workplace Safety, Utilizing all systems and tools, including the Systems Board, RTI Task Lists, Following all government regulations, employment law, food safety and operations policies and implement all accounting controls

Skills

Leadership
Coaching
Emotional resilience
Leadership
Fast-paced environment
Integrity
P&L Management
Operations management
Restaurant management
Managing food cost & labor cost

Job description

AES Restaurant Group, LLC is seeking a Restaurant Assistant Manager to guide the team in delivering a positive guest experience while upholding quality, safety and cleanliness standards. You will set the tone when in charge and ensure consistent performance each shift.

You’ll hire, train and coach staff, utilize AES systems, manage cash and inventory, and drive goals for service, operations and financial results.

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