Resident-Centric Cook: Nutritious Meals & Care

Healthcare Services Group; Lafayette (IN); On-site; USD 19,000 - 25,000; Full time

Benefits offered by this job

Free Telemedicine*

Free Prescription Discount Program

Free Employee Assistance Programs

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Financial Wellness Support from PNCWor

Hands-on-Training & Support

Career Development

Job summary

Healthcare Services Group (HCSG) is hiring a Cook in Lafayette, Indiana to prepare and cook nutritious meals for residents in a long-term care facility. You will follow planned menus, ensure quality and presentation, and maintain food safety standards while delivering friendly service.

We value teamwork, reliability, and the ability to manage inventory and assist with ordering. A ServSafe or Food Handler certificate is required by state law, and residency in the service area is expected;

Qualifications

• High school diploma or equivalent.
• Experience as a cook or in food preparation is preferred.
• Ability to follow recipes and dietary restrictions.
• Maintain a positive attitude and communicate with building occupants, administration, and HCSG leadership.
• Compliance with COVID-19 vaccination policies.
• Must be able to lift/carry 50 pounds, stand, sit, bend and walk for extended periods.
• May need to complete an approved sanitation and safety course.
• Current ServSafe or Food Handler certification required by state/county law.
• Residency within the service area required.

Responsibilities

• Prepare and cook meals according to planned menus and recipes.
• Ensure food quality, taste, and presentation meet HCSG standards.
• Adhere to food safety and sanitation guidelines; maintain a clean and orderly kitchen.
• Assist with inventory management and ordering of supplies.
• Interact positively with residents, staff, and guests, providing excellent customer service.
• All other duties as assigned.

Skills

Recipe following

Food safety

Communication

Teamwork

Education

High school diploma or equivalent

Job description

Healthcare Services Group (HCSG) is hiring a Cook in Lafayette, Indiana to prepare and cook nutritious meals for residents in a long-term care facility. You will follow planned menus, ensure quality and presentation, and maintain food safety standards while delivering friendly service.

We value teamwork, reliability, and the ability to manage inventory and assist with ordering. A ServSafe or Food Handler certificate is required by state law, and residency in the service area is expected;