Regional Dietitian

SNF Staffing Solutions

Prescott (AZ)

On-site

USD 60,000 - 75,000

Full time

3 days ago
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Benefits offered by this job

401(k)
Dental Insurance
Health Insurance
Life Insurance
Vision Insurance

Job summary

SNF Staffing Solutions is seeking a friendly and experienced Regional Dietician to oversee nutrition services in Prescott, AZ. You will interview residents, document food preferences, and coordinate with the dietitian on clinical needs.

The role requires a Bachelor’s degree in Dietetics or a related field, licensure as a Dietitian, and a Food Handler’s Permit, with a preference for a Master’s degree and independent work capability.

Qualifications

  • Bachelor's degree in Dietetics or related field.
  • Licensed Dietitian or Registered Dietitian credential.
  • Master's degree preferred.
  • Food Handler’s Permit required.
  • Ability to follow instructions and work independently.
  • Strong organizational skills and task prioritization.
  • Fundamental understanding of normal and therapeutic diets and food safety.
  • Basic computer skills.
  • Experience with a licensed dietitian is a plus.

Responsibilities

  • Interview residents and obtain food preferences and complete Resident Food Profile.
  • Update resident’s food preference into tray card database.
  • Refer residents to Dietician for any nutritional or eating issues.

Skills

Food safety basics
Basic computer skills
Organizational skills
Follow instructions

Education

Bachelor's degree in Dietetics
Licensed Dietitian or Registered Dietitian
Master's degree preferred

Job description

We're looking for a friendly and experienced Regional Dietician.

*Benefits Available for Full-Time employees*

Benefits:

  • 401(k)
  • Dental Insurance
  • Health Insurance
  • Life Insurance
  • Vision Insurance
Your Job Requirements
  • Bachelors Degree in: Registered Dietician or Licensed Dietetian. Master's degree is preferred.
  • Food Handler’s Permit
  • Ability to follow instructions and work independently with little or no supervision.
  • Strong organizational skills with the ability to prioritize tasks well.
  • Basic Understanding of normal and therapeutic diets and food safety.
  • Basic Computer skills
  • Experience working with a licensed dietician, preferred.
Job Responsibilities
  • Interview residents and obtain food preferences and complete Resident Food Profile
  • Update resident’s food preference into tray card data base.
  • Refer residents to Dietician for any resident’s having nutritional or eating issues.
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