Pastry Chef Instructor – Hands-On Baking Classes

Cscgeneration 2; Scottsdale (AZ); On-site; USD 25,000 - 39,000; Part time

Job summary

Sur La Table in the United States is seeking a Chef Instructor, Pastry to lead in-store pastry classes and share advanced baking knowledge. You will deliver hands-on instruction, follow recipes, and promote related bakeware and tools to customers.

The role emphasizes customer-focused teaching, product familiarity, and contributing to class revenue goals through high enrollment and positive reviews.

Qualifications

• Must be 21 years of age or older at time of employment.
• A degree in culinary arts is preferred; however, candidates with extensive culinary experience and demonstrated technical proficiency will be considered in lieu of formal education.
• 1-2 years of kitchen operations experience.
• Valid Food Manager Certification.
• Excellent communication, problem-solving, and decision-making abilities.
• Passion for community engagement and providing exceptional customer experiences.

Responsibilities

• Represent Sur La Table’s brand and culture by creating memorable, educational experiences that inspire repeat visits and customer loyalty.
• Deliver in-store culinary experiences focused on pastry and baking classes that reflect Sur La Table’s passion for food, teaching, and high standards.
• Communicate technical pastry concepts in a clear, encouraging manner.
• Drive sales by promoting bakeware, mixers, and decorating tools through hands-on pastry classes.
• Assist in setting up and breakdown of classes, including mise en place, ingredients prep, and cleanup.

Skills

Pastry techniques

Baking fundamentals

Customer instruction

Sales support

POS system

Education

Culinary degree preferred

Tools

POS system

Job description

Sur La Table in the United States is seeking a Chef Instructor, Pastry to lead in-store pastry classes and share advanced baking knowledge. You will deliver hands-on instruction, follow recipes, and promote related bakeware and tools to customers.

The role emphasizes customer-focused teaching, product familiarity, and contributing to class revenue goals through high enrollment and positive reviews.