Lead Cook Supervisor - High-Volume Kitchen

Summit; Salina (KS); On-site; USD 20,000 - 29,000; Full time

Benefits offered by this job

Medical (FT Employees)

Vision

UNUM voluntary offering

Discount Program

Commuter Benefits

EAP

401k

Sick Time

Holiday Pay

Tuition Reimbursement

Paid Time Off

Job summary

Summit in Salina, KS is seeking an experienced cook supervisor to coordinate and supervise a fast-paced correctional facility kitchen team. You will oversee meal preparation, ensure safety, quality, portion control, and serve meals on time to inmates.

The ideal candidate has a year or more of high-volume, scratch cooking, strong leadership, and the ability to train staff while upholding sanitation standards in a demanding environment.

Qualifications

• At least one year of culinary experience in a high-volume setting with scratch cooking.
• Complete knowledge of culinary methods, techniques, and standards.
• Excellent attention to detail and multitasking ability.

Responsibilities

• Instruct and train staff in food service and sanitation, ensuring on-time meals and high-quality portions and presentation.

Skills

Team supervision

High-volume cooking

Scratch cooking

Food service sanitation

Multitasking

Job description

Summit in Salina, KS is seeking an experienced cook supervisor to coordinate and supervise a fast-paced correctional facility kitchen team. You will oversee meal preparation, ensure safety, quality, portion control, and serve meals on time to inmates.

The ideal candidate has a year or more of high-volume, scratch cooking, strong leadership, and the ability to train staff while upholding sanitation standards in a demanding environment.