Lead Cook Supervisor - High-Volume Corrections Kitchen

Summit; Concordia (KS); On-site; USD 21,000 - 29,000; Full time

Benefits offered by this job

Medical (FT Employees)

Vision

UNUM offering for Accident, Critical I

Hospital Indemnity

Discount Program

Commuter Benefits (Parking and Transit

EAP

401k

Sick Time

Holiday Pay (9 paid holidays)

Tuition Reimbursement (FT Employees)

Paid Time Off

Job summary

Summit is seeking an experienced Cook Supervisor for a correctional facility kitchen in Concordia, KS. You will coordinate and supervise staff to ensure efficient operations in a fast-paced environment.

The role focuses on training in food service and sanitation, ensuring meals are prepared on time and meet quality standards, with emphasis on supervisory leadership in a corrections setting.

Qualifications

• At least 1 year of culinary experience in high-volume settings with scratch cooking.
• Proficient in culinary methods, techniques and standards.
• Detail-oriented with strong multi-tasking abilities.
• Experience supervising a kitchen team.

Responsibilities

• Instruct and train staff in food service and sanitation to ensure on-time meals.
• Oversee portion control, food appearance, and temperature for quality.

Skills

Culinary experience

Attention to detail

Multi-tasking

Team supervision

Customer service

Tools

High-volume kitchen

Scratch cooking

Sanitation standards

Job description

Summit is seeking an experienced Cook Supervisor for a correctional facility kitchen in Concordia, KS. You will coordinate and supervise staff to ensure efficient operations in a fast-paced environment.

The role focuses on training in food service and sanitation, ensuring meals are prepared on time and meet quality standards, with emphasis on supervisory leadership in a corrections setting.