Kitchen Manager: Lead Team, Training & Operations

Casey; Viburnum (MO); On-site; USD 25,000 - 29,000; Full time

Benefits offered by this job

Competitive pay

Quarterly bonus opportunities

DailyPay

Health, dental, and vision insurance

Paid time off and holiday pay

401(k) with company match

Career growth and development programs

Job summary

Casey is seeking a Kitchen Manager to lead and train kitchen Team Members, supervise day-to-day operations, and ensure top‑notch guest experiences. You’ll drive inventory control, food safety, and beverage preparation while partnering with the Store Manager to optimize performance and profitability.

Competitive pay with quarterly bonus opportunities, DailyPay, and comprehensive benefits support your growth as a hands‑on leader in a fast‑paced store environment.

Qualifications

• Excellent communication skills and ability to train and lead teams.
• Strong organizational skills for managing inventory and standards.
• Experience in kitchen operations and food safety is preferred.
• Ability to adapt in a fast-paced retail environment.

Responsibilities

• Actively train, guide, and engage kitchen Team Members, delegate tasks effectively, and coach for success.
• Under the supervision of the Store Manager, manage and influence operational activities in prepared foods and dispensed beverages to optimize performance.
• Partner with the Store Manager to be accountable for all kitchen activities, maintaining 5S standards, and ensuring smooth daily operations.
• Oversee kitchen inventory and maintain accurate stock levels.
• Anticipate and resolve guest concerns related to kitchen service, keeping the Store Manager informed.
• Model and coach to Casey’s CARES values: Commitment, Authenticity, Respect, Evolving, Service.

Skills

Communication

Leadership

Inventory management

Guest experience

Team training

Adaptability

Job description

Casey is seeking a Kitchen Manager to lead and train kitchen Team Members, supervise day-to-day operations, and ensure top‑notch guest experiences. You’ll drive inventory control, food safety, and beverage preparation while partnering with the Store Manager to optimize performance and profitability.

Competitive pay with quarterly bonus opportunities, DailyPay, and comprehensive benefits support your growth as a hands‑on leader in a fast‑paced store environment.