Kitchen Manager: Lead Team & Guest Experience

Caseys General Stores Inc.

Iowa

Sur place

USD 23 000 - 26 000

Plein temps

Il y a 2 jours
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Avantages offerts par ce poste

Competitive pay and quarterly bonus
DailyPay
Health, dental, and vision insurance
Paid time off and holiday pay
401(k) with company match
Career growth and development programs

Résumé du poste

Casey’s General Stores Inc. is seeking a Kitchen Manager to lead the kitchen team, train Team Members, and ensure safe, high-quality food service in prepared foods and beverages.

Under the Store Manager’s supervision, you’ll manage daily kitchen operations, maintain inventory, and uphold 5S standards to boost productivity and guest satisfaction. This role offers competitive pay with quarterly bonuses, DailyPay, comprehensive health benefits, paid time off, a 401(k) match, and clear opportunities

Qualifications

  • Strong communication and coaching abilities.
  • Proven leadership of a kitchen team in a retail environment.
  • Experience maintaining inventory accuracy and food safety standards.
  • Commitment to delivering a positive guest experience.
  • Ability to adapt to fast-paced, changing priorities.

Responsabilités

  • Actively train, guide, and engage kitchen Team Members, delegating tasks and coaching for success.
  • Under Store Manager supervision, manage and influence kitchen activities to optimize performance.
  • Partner with Store Manager to be accountable for all kitchen operations, maintain 5S standards, and ensure smooth daily work.
  • Oversee kitchen inventory and maintain accurate stock levels.
  • Anticipate and resolve guest concerns related to kitchen service and communicate with Store Manager.
  • Model and uphold Casey's CARES values: Commitment, Authenticity, Respect, Evolving, Service.
  • Perform Store Team Member duties when needed.

Connaissances

Communication
Leadership
Inventory management
Guest service
Prioritization

Description du poste

Casey’s General Stores Inc. is seeking a Kitchen Manager to lead the kitchen team, train Team Members, and ensure safe, high-quality food service in prepared foods and beverages.

Under the Store Manager’s supervision, you’ll manage daily kitchen operations, maintain inventory, and uphold 5S standards to boost productivity and guest satisfaction. This role offers competitive pay with quarterly bonuses, DailyPay, comprehensive health benefits, paid time off, a 401(k) match, and clear opportunities

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