Kitchen Leader — Lead, Train, Elevate Fresh Food

Chipotle Mexican Grill group; Richmond (VA); On-site; USD 21,000 - 24,000; Full time

Benefits offered by this job

Free food

Medical, dental, and vision insurance

Tuition assistance

Job summary

Chipotle Mexican Grill in the United States is seeking a Kitchen Leader to learn how to prepare great food, grill meats, and sauté vegetables. You will train Crew members to become future Kitchen Leaders, ensure kitchen safety and cleanliness, and maintain stock and equipment to support a high-quality dining experience.

The role focuses on promoting teamwork and delivering a outstanding customer experience.

Qualifications

• Have the ability to understand and articulate Chipotle’s Food With Integrity philosophy.
• Have the knowledge and ability to speak, write, and understand the primary language(s) of the work location
• Have a high school diploma
• Have restaurant experience

Responsibilities

• Follow Chipotle’s policies and procedures while performing duties.
• Cook and prep food to order ensuring quality and safety.
• Monitor food waste and inventory levels and resolve quality issues.
• Support a strong team dynamic between back of house and front of house Crew.
• Develop Crew members to be future Kitchen Leaders and provide guidance to others.
• Communicate effectively with Crew members and customers to ensure great service and throughput.
• Keep the kitchen clean, organized, and stocked, and ensure equipment is maintained.
• Ensure MSDS and FIFO records are correctly filled out.

Skills

Restaurant experience

Education

High school diploma

Job description

Chipotle Mexican Grill in the United States is seeking a Kitchen Leader to learn how to prepare great food, grill meats, and sauté vegetables. You will train Crew members to become future Kitchen Leaders, ensure kitchen safety and cleanliness, and maintain stock and equipment to support a high-quality dining experience.

The role focuses on promoting teamwork and delivering a outstanding customer experience.