In-Store Savory Cooking Instructor — Flexible Schedule

CSC Generation; Tampa (FL); On-site; USD 28,000 - 34,000; Part time

Job summary

Sur La Table is seeking a Chef Instructor, Savory to be the in-store expert for savory cooking, delivering engaging classes and driving sales of cookware and kitchen tools. You will share culinary techniques, guide participants, and represent the brand in a welcoming, educational setting.

The ideal candidate has culinary training or extensive experience, with strong communication skills and a passion for community engagement.

Qualifications

• Must be 21 years of age or older.
• A degree in culinary arts is preferred; however, candidates with extensive culinary experience and demonstrated technical proficiency will be considered in lieu of formal education.
• 1-2 years of kitchen operations experience.
• Valid Food Manager Certification.
• Excellent communication, problem-solving, and decision-making abilities.

Responsibilities

• Represent Sur La Table’s brand and culture by creating memorable, educational experiences that inspire repeat visits and customer loyalty.
• Deliver in-store savory cooking classes that reflect the brand’s passion for food, teaching, and high standards, following provided recipes and game plans to ensure consistency and quality.
• Communicate technical cooking concepts in a clear, encouraging manner.
• Maintain expertise by staying current on products and training, and seek additional resources.

Skills

Savory cooking

Customer engagement

Class instruction

Sales driving

Education

Culinary degree

Food Manager Certification

Tools

POS system

Job description

Sur La Table is seeking a Chef Instructor, Savory to be the in-store expert for savory cooking, delivering engaging classes and driving sales of cookware and kitchen tools. You will share culinary techniques, guide participants, and represent the brand in a welcoming, educational setting.

The ideal candidate has culinary training or extensive experience, with strong communication skills and a passion for community engagement.