Savory Chef Instructor — Cooking Classes (Flexible Hours)

Cscgeneration 2; Costa Mesa (CA); On-site; USD 28,000 - 41,000; Part time

Job summary

Sur La Table is seeking a Chef Instructor, Savory to be the in-store expert for savory cooking, delivering hands-on classes and personalized instruction that support company initiatives. The role emphasizes sharing culinary techniques, maintaining high standards, and driving sales of cookware and kitchen tools.

You will promote a love of cooking, lead engaging demonstrations, and ensure customer satisfaction through educational experiences aligned with brand values.

Qualifications

• Must be 21 years of age or older at the time of employment.
• A degree in culinary arts is preferred; however, candidates with extensive culinary experience and demonstrated technical proficiency will be considered in lieu of formal education.
• 1-2 years of kitchen operations experience.
• Valid Food Manager Certification.

Responsibilities

• Represent Sur La Table’s brand and culture by creating memorable, educational experiences that inspire repeat visits and customer loyalty.
• Deliver exceptional in-store culinary experiences focused on savory cooking classes that reflect Sur La Table’s passion for food, teaching, and high standards, while following provided recipes and game plans to ensure consistency and quality.
• Communicate technical cooking concepts and savory techniques in a clear, encouraging, and approachable manner.
• Maintains expertise by staying current on products, actively engaging in available training, and independently seeking out additional resources.

Education

Degree in culinary arts preferred

Job description

Sur La Table is seeking a Chef Instructor, Savory to be the in-store expert for savory cooking, delivering hands-on classes and personalized instruction that support company initiatives. The role emphasizes sharing culinary techniques, maintaining high standards, and driving sales of cookware and kitchen tools.

You will promote a love of cooking, lead engaging demonstrations, and ensure customer satisfaction through educational experiences aligned with brand values.