Hotel Restaurant Manager — Elevate Guest Experience & Promotions

PM-Hospitality-Strategies,-Inc.; Springfield (VA); On-site; USD 68,000 - 83,000; Full time

Benefits offered by this job

Hotel discounts

Food & beverage discounts

Job summary

PM-Hospitality-Strategies, Inc. in Springfield, VA is seeking a Restaurant Manager to oversee all functions and employees of the hotel restaurant, handling administrative duties, promotions, and guest experiences.

You will interview, hire, train, schedule staff, respond to guest feedback, implement company programs, and drive promotions to attract local guests; flexibility with nights, weekends, and holidays is required, with competitive pay and employee discounts.

Qualifications

• You have at least 4 years of experience in the food & beverage industry and at least a year’s experience in a management position.
• Excellent problem-solving skills.
• Works well in a team.
• Able to perform under pressure.

Responsibilities

• Interviewing, hiring, training, and the scheduling of outlet employees.
• Responding and reviewing customer comments and feedback.
• Implement company programs and manage the operations of the various outlets
• Create and implement promotions, displays, buffet presentations and ideas to capture in-house guests and a larger share of the local market.

Skills

Problem solving

Teamwork

Under pressure

Job description

PM-Hospitality-Strategies, Inc. in Springfield, VA is seeking a Restaurant Manager to oversee all functions and employees of the hotel restaurant, handling administrative duties, promotions, and guest experiences.

You will interview, hire, train, schedule staff, respond to guest feedback, implement company programs, and drive promotions to attract local guests; flexibility with nights, weekends, and holidays is required, with competitive pay and employee discounts.