Hospitality Supervisor: Path to Restaurant Manager

Applebee's Neighborhood Grill + Bar

Hutchinson (KS)

On-site

USD 17,000 - 22,000

Full time

4 days ago
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Job summary

Thrive Restaurant Group is seeking a Restaurant Hospitality Supervisor to lead the dining room and kitchen operations in a fast-paced casual dining environment. You’ll train and guide the hospitality team, ensuring exceptional guest service and adherence to health and safety standards.

This hourly role is designed to prepare you for future restaurant management. You’ll grow leadership skills, learn forecasting and scheduling, and contribute to a positive work culture while supporting daily

Qualifications

  • Experience in a casual dining restaurant.
  • Minimum 1 year in a supervisory role.
  • Ability to make decisions and resolve problems.
  • Ability to guide, direct and motivate staff.
  • Ability to plan and prioritize tasks.
  • Knowledge of food safety and sanitation practices.

Responsibilities

  • Lead and oversee the operation of the dining room and kitchen.
  • Recruit, lead, train, and develop hospitality team to mastery of their roles.
  • Provide vision, coaching, and feedback to ensure friendly, efficient service.
  • Oversee opening and closing activities and guest experience.
  • Ensure compliance with health, safety, and hygiene standards and policies.
  • Monitor guest complaints and resolve issues.
  • Learn management skills through ongoing development.

Skills

Casual dining experience
Supervisory experience
Staff training
Decision making
Problem solving
Scheduling
Budgeting
Food safety knowledge

Job description

Thrive Restaurant Group is seeking a Restaurant Hospitality Supervisor to lead the dining room and kitchen operations in a fast-paced casual dining environment. You’ll train and guide the hospitality team, ensuring exceptional guest service and adherence to health and safety standards.

This hourly role is designed to prepare you for future restaurant management. You’ll grow leadership skills, learn forecasting and scheduling, and contribute to a positive work culture while supporting daily

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