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Thrive Restaurant Group is seeking a Restaurant Supervisor to lead dining room and kitchen operations, recruit and train the hospitality team, and maintain service standards. This role develops talent and ensures a positive guest experience in a fast-paced environment.
The supervisor will support managers in scheduling, budgeting, and ensuring food safety and sanitation compliance, while promoting teamwork and guest satisfaction.
Thrive Restaurant Group is seeking a Restaurant Supervisor to lead dining room and kitchen operations, recruit and train the hospitality team, and maintain service standards. This role develops talent and ensures a positive guest experience in a fast-paced environment.
The supervisor will support managers in scheduling, budgeting, and ensuring food safety and sanitation compliance, while promoting teamwork and guest satisfaction.