General Manager — Luxury Steakhouse Experience

Restaurant Zone Recruiting; Atlanta (GA); On-site; USD 90,000 - 130,000; Full time

Job summary

Restaurant Zone Recruiting is seeking a seasoned restaurant leader to join a newly opened, high-end steakhouse and elevated dining concept in Atlanta. This is an exceptional opportunity for an experienced General Manager or Assistant General Manager who thrives in a polished, high-volume environment and takes genuine pride in leading from the floor.

The operation is projected to generate strong first-year revenue and growth potential.

Qualifications

• 5+ years of progressive fine dining, upscale, luxury hospitality, or high-end restaurant leadership.
• Experience as GM/AGM/Restaurant Director or comparable senior leader.
• Proven success in high-volume restaurant operations.
• Polished, articulate, professional, and comfortable leading experienced hospitality teams.

Responsibilities

• Lead daily restaurant operations with a strong presence on the floor.
• Drive exceptional hospitality, service standards, and guest satisfaction.
• Lead and develop FOH and BOH leadership teams.
• Manage staffing, scheduling, training, coaching, and performance.
• Monitor labor, food and beverage costs, inventory, and overall profitability.
• Partner closely with culinary and beverage leadership to maintain consistency and quality.
• Build strong relationships with VIP guests and repeat clientele.
• Maintain a polished, professional environment while setting the tone for the team.
• Lead high-volume services while maintaining luxury-level standards.
• Support private dining, special events, and other high-revenue opportunities.
• Recruit, develop, and retain top hospitality talent.
• Ensure operational standards, cleanliness, safety, and compliance are consistently maintained.

Skills

Leadership

Floor presence

P&L knowledge

Team development

VIP service

Bev knowledge

Job description

Restaurant Zone Recruiting is seeking a seasoned restaurant leader to join a newly opened, high-end steakhouse and elevated dining concept in Atlanta. This is an exceptional opportunity for an experienced General Manager or Assistant General Manager who thrives in a polished, high-volume environment and takes genuine pride in leading from the floor.

The operation is projected to generate strong first-year revenue and growth potential.