General Manager - Flexible Scheduling & Growth

Bob Evans Restaurants; Dublin (AL); Sur place; USD 42 000 - 70 000; Plein temps

Avantages offerts par ce poste

Health and Welfare Benefits

401(k) with Employer Match

Flexible Scheduling

Career Growth

Résumé du poste

Bob Evans Restaurants seeks a General Manager to lead daily restaurant operations, drive sales and profit, and develop a high-performing team. You will implement company policies, train staff, and uphold safety standards while delivering a warm, guest-focused dining experience.

The role emphasizes leadership, cost control, and guest satisfaction, with an emphasis on work-life balance and long-term career growth within a family-friendly brand.

Qualifications

• Must have leadership experience in family, fast-food, or casual dining environments.
• Strong communication and guest-service focus essential.
• Ability to manage multiple tasks while meeting company policies and safety standards.

Responsabilités

• Oversee daily restaurant operations and staff to ensure policy compliance.
• Develop and execute strategies to improve sales and profitability.
• Recruit, train, and develop team members; manage schedules and labor costs.
• Monitor food quality, service standards, and guest satisfaction, resolving issues promptly.

Connaissances

Leadership

Staff Training

Operations Management

Employee Coaching

Formation

High School diploma or equivalent

College/Culinary schooling preferred

Description du poste

Bob Evans Restaurants seeks a General Manager to lead daily restaurant operations, drive sales and profit, and develop a high-performing team. You will implement company policies, train staff, and uphold safety standards while delivering a warm, guest-focused dining experience.

The role emphasizes leadership, cost control, and guest satisfaction, with an emphasis on work-life balance and long-term career growth within a family-friendly brand.