General Manager

McDonald's; Abbotsford (WI); On-site; USD 55,000 - 75,000; Full time

Benefits offered by this job

Paid vacation

Bonus program

Free meals

Uniforms provided

401K eligibility

Archways education support

Cost-deferred insurance

Performance reviews and raises

Job summary

McDonald's in Abbotsford, Wisconsin is seeking a General Manager to run a profitable restaurant and to ensure the restaurant meets McDonald’s critical customer standards of Quality, Service, and Cleanliness.

You will lead a team of Department Managers, set goals with leadership, coach staff, and recruit and develop a strong team to deliver great guest experiences and consistent financial performance. Benefits include paid vacation, bonus opportunities, free meals, tuition assistance, and more.

Qualifications

• General Manager experience in high-volume locations.
• Background in quick-service, hospitality, or retail preferred.
• Must be 18 years or older.

Responsibilities

• Lead a team of Department Managers to meet restaurant goals.
• Coach and direct Departments to improve performance.

Skills

General Manager experience

High-volume restaurant

QSR background

Hospitality or retail experience

Age 18+

Job description

Overview

The General Manager is responsible for running a profitable restaurant and for making sure the restaurant meets McDonald’s critical customer standards of Quality, Service, and Cleanliness.

Responsibilities

The General Manager works with his/her leader to set the restaurant’s goals and creates a plan to achieve the goals. To meet restaurant goals, the General Manager leads a team of Department Managers that has specific responsibilities in the restaurant. This includes helping the Department Managers to set their own goals, following up on their progress, and providing coaching and direction to improve their Departments. By improving the Departments, the restaurant improves.

The General Manager may also be responsible for hiring and developing Department and Shift Managers to ensure the restaurant has the right team to lead into the future.

Qualifications

Ideal candidates should have previous General Manager experience running high‑volume locations. A background in quick‑service restaurants is strongly desired, or experience in hospitality or retail. Candidates must be 18 years or older to be a manager in our corporate owned and operated restaurants.

Benefits

• Up to 15 days paid vacation
• Competitive bonus program
• Free meals
• Free uniforms
• 401K eligibility (full‑time – once qualified)
• Education through Archways to Opportunity including opportunities to earn a High School degree, college tuition assistance and English classes as a second language
• Cost‑deferred insurance program (full‑time – once qualified)
• Bi‑annual performance reviews and raises