Front-of-House Lead | Growth, Perks & Team Impact

Carrabba's Italian Grill; Macon (GA); On-site; USD 42,000 - 60,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

401k

Job summary

Carrabba's Italian Grill in the United States is seeking a Key Front-of-House Manager to uphold service standards and support the management team. This role emphasizes leadership, staff coaching, and ensuring quality experiences for guests.

The position requires experience in restaurant operations, a whatever-it-takes attitude, and the ability to manage front- and back-of-house needs while maintaining communication with team members and guests.

Qualifications

• Certified in all front-of-house functions.
• Legal authorization to work in the United States.

Responsibilities

• Uphold high employment quality standards in line with Bloomin' Brands policies.
• Conduct pre-opening quality checks and ensure the restaurant is ready for service prior to opening (kitchen and bar line checks, interior and exterior maintenance).
• Review staffing assignments and lead pre-shift meetings.
• Support and coach front-of-house staff in customer service while balancing front- and back-of-house needs.
• Perform quality table checks and handle routine Guest issues.
• Participate in events, marketing, purchasing, training, quality control, and financial activities.

Skills

Front-of-house leadership

Customer service

Communication

Team coaching

Job description

Carrabba's Italian Grill in the United States is seeking a Key Front-of-House Manager to uphold service standards and support the management team. This role emphasizes leadership, staff coaching, and ensuring quality experiences for guests.

The position requires experience in restaurant operations, a whatever-it-takes attitude, and the ability to manage front- and back-of-house needs while maintaining communication with team members and guests.