Field Culinary Leader: Training, Menu & Travel

Vallarta Supermarkets; Clovis (CA); Hybrid; USD 70,000 - 90,000; Full time

Job summary

Vallarta Supermarkets is seeking a Culinary Field Chef to oversee culinary operations and provide hands-on support across locations. This role involves training Kitchen Managers, ensuring recipe adherence, and driving sales growth.

The ideal candidate will have over 5 years of culinary experience, strong operational knowledge, and the ability to thrive in a fast-paced environment. Travel is required with mileage reimbursement provided for business needs.

Qualifications

• Minimum 5+ years in culinary, restaurant, or multi-unit operations leadership.
• Strong experience in foodservice operations and team development.
• Ability to train and lead in a fast-paced environment.

Responsibilities

• Provide culinary and operational support across all foodservice concepts.
• Coach and support Kitchen Managers on execution and guest service.
• Ensure compliance with health, safety, and sanitation standards.

Skills

Culinary expertise

Operational support

Coaching

Recipe development

Food safety standards

Education

High School Diploma

Culinary Degree

Job description

Vallarta Supermarkets is seeking a Culinary Field Chef to oversee culinary operations and provide hands-on support across locations. This role involves training Kitchen Managers, ensuring recipe adherence, and driving sales growth.

The ideal candidate will have over 5 years of culinary experience, strong operational knowledge, and the ability to thrive in a fast-paced environment. Travel is required with mileage reimbursement provided for business needs.