Executive Dining Services Director — Long-Term Care

Atlas Healthcare, LLC

Princeton (NJ)

On-site

USD 65,000 - 85,000

Full time

7 days ago
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Job summary

Atlas Healthcare, LLC is seeking a Dining Services Manager to develop and implement dining program policies, supervise dietary staff, manage budgets, and ensure top-notch service and sanitation. You will respond to client needs, lead meetings, and uphold hygiene and dress standards across the kitchen and dining areas.

The role requires strong leadership, budgeting, and customer service skills, with a focus on regulatory compliance and quality assurance in a healthcare dining environment.

Qualifications

  • Experience in food service management and regulatory compliance.
  • Strong leadership and interpersonal skills.
  • Ability to manage budgets and expenditures.
  • Excellent guest service and problem-solving abilities.
  • Knowledge of sanitation schedules and HACCP.

Responsibilities

  • Develop and implement policies and procedures in the dining service program in compliance with regulations.
  • Monitor monthly expenditures and budget adherence.
  • Direct and supervise all dietary functions and personnel.
  • Respond to customer complaints per MS Dining protocol.
  • Oversee food purchasing, production, and timely service of meals.
  • Ensure service excellence and product quality.
  • Create and lead presentations at client meetings.
  • Develop sanitation schedules and enforce cleaning protocols.
  • Provide leadership and timely decision-making.
  • Inspect room service trays for accuracy and neatness before delivery to residents.
  • Maintain clean work areas and proper storage of equipment, tools and supplies.
  • Prepare performance evaluations for staff.
  • Attend weekly manager meetings.
  • Receive and resolve employee complaints.
  • Inspect kitchen staff for proper dress code and cleanliness.

Skills

Policy development
Budgeting
Leadership
Customer service
Food production
Quality assurance
Presentation skills
Sanitation scheduling
People management
Staff training
Hygiene compliance
Performance evaluations
Communication in meetings
Conflict resolution
Dress code compliance

Job description

Atlas Healthcare, LLC is seeking a Dining Services Manager to develop and implement dining program policies, supervise dietary staff, manage budgets, and ensure top-notch service and sanitation. You will respond to client needs, lead meetings, and uphold hygiene and dress standards across the kitchen and dining areas.

The role requires strong leadership, budgeting, and customer service skills, with a focus on regulatory compliance and quality assurance in a healthcare dining environment.

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