Dynamic Sous Chef - Flexible Hours, Meals & Growth

Butler Hospitality Corp.; New York (NY); On-site; USD 50,000 - 70,000; Full time

Benefits offered by this job

Health, Dental benefits

Flexible Scheduling

Provided meals during shifts

Culinary uniforms

Growth and development opportunities

Job summary

Butler Hospitality Corp. is seeking a talented Sous Chef to join their growing teams in New York, NY. This role involves giving daily recaps to the corporate chef, managing inventory, and maintaining food standards alongside the culinary team. Candidates should have 2-3 years of Food & Beverage experience, a well-groomed appearance, and the ability to work in a fast-paced environment. The company offers benefits including health and dental options, flexible scheduling, and meal provisions during shifts.

Qualifications

• 2-3 years of Food & Beverage experience preferred.
• Well-groomed appearance is essential.
• Experience in a fast-paced, busy environment with minimal supervision.

Responsibilities

• Give restaurant daily recap to the corporate chef about operations.
• Ensure that inventory is properly stored and the product is rotated.
• Maintain the food standards and execute them consistently with the culinary team.

Skills

Food & Beverage experience

Cross-training staff

Inventory management

Job description

Butler Hospitality Corp. is seeking a talented Sous Chef to join their growing teams in New York, NY. This role involves giving daily recaps to the corporate chef, managing inventory, and maintaining food standards alongside the culinary team. Candidates should have 2-3 years of Food & Beverage experience, a well-groomed appearance, and the ability to work in a fast-paced environment. The company offers benefits including health and dental options, flexible scheduling, and meal provisions during shifts.