District Manager – Multi-Unit Restaurant Leadership

Capstone Group; Illinois; Hybrid; USD 65,000 - 75,000; Full time

Benefits offered by this job

Competitive salary with bonus plan

Car and Phone Allowance

Health, Dental, Life, Disability and V

Vision Insurance

401k

Tuition Reimbursement

Paid Time Off

Family atmosphere

Job summary

Capstone Restaurant Group is seeking a District Manager to lead the performance of multiple restaurant management teams across the district. You will ensure training, coaching, and accountability to meet guest satisfaction, profitability, and brand standards.

You will oversee GMs and GMITs, drive financial planning, scheduling, and P&L management, and recruit talented leaders. Travel 4-5 days weekly is required, with a strong emphasis on safety and team development.

Qualifications

• 7-10 years previous restaurant experience required.
• 3-5 years in management positions (preferably multi-unit restaurant experience including full-service, fast food or convenience).
• Financial planning aptitude including planning, budgeting, scheduling, and P & L management.

Responsibilities

• Ensures all Team Members in the District are trained, motivated, and empowered to deliver total Guest satisfaction.
• Evaluates each restaurant’s QSC standards. Provides regular feedback and coaching on improvement; conducts periodic inspections of the restaurant.
• Communicates all customer comments and concerns to the appropriate Restaurant Manage; follows up to ensure they are handled in a timely and effective way.
• Ensures all General Managers and GMITs receive appropriate orientation, training, and development opportunities.
• Trains, coaches, and provides regular performance feedback (positive and corrective) to motivate and improve the performance of all Team Members.
• Analyzes business performance; initiates appropriate corrective actions when deviations occur from financial expectations.
• Supports company-wide marketing programs; evaluates local restaurant marketing strategies developed by the Marketing Department.
• Upholds company food safety, food handling and sanitation requirements, to ensure the health and safety of our Guests and Team Members.

Skills

Restaurant management

Interpersonal skills

Team collaboration

Problem solving

Driving license & travel

Job description

Capstone Restaurant Group is seeking a District Manager to lead the performance of multiple restaurant management teams across the district. You will ensure training, coaching, and accountability to meet guest satisfaction, profitability, and brand standards.

You will oversee GMs and GMITs, drive financial planning, scheduling, and P&L management, and recruit talented leaders. Travel 4-5 days weekly is required, with a strong emphasis on safety and team development.