Deli Bakery Sales Leader — Store Ops

Food Lion; Sanford (NC); On-site; USD 42,000 - 62,000; Full time

Job summary

Food Lion is seeking a Deli Bakery HMS Supervisor to help manage the Deli Bakery HMS Department and lead a team in a fast-paced retail environment. You will oversee labor, coach associates, and ensure excellent customer service while supporting store financial goals.

The role emphasizes leadership, safety, and adherence to company guidelines, with opportunities to contribute to a positive shopping experience for customers at Food Lion Sanford.

Qualifications

• High school graduate or equivalent preferred.
• Ability to lead and manage a team.
• Strong understanding of store operations and merchandising techniques preferred.
• Effective communication, customer service, and selling skills.
• Ability to learn multiple tasks and technical requirements of the job.
• Accreditation in Food Safety or ability to obtain within 90 days.

Responsibilities

• Supervise the Deli Bakery HMS Department in the absence of the Deli Manager.
• Manage daily labor and coach associates to meet productivity goals.
• Provide leadership to promote the brand culture and customer service.
• Assist in achieving budgeted financial and operating results.
• Maintain safe, clean, and compliant department conditions.

Skills

Team leadership

Store operations

Customer service

Communication

Education

High school diploma

Tools

ACIS

CAO

CBT training

Job description

Food Lion is seeking a Deli Bakery HMS Supervisor to help manage the Deli Bakery HMS Department and lead a team in a fast-paced retail environment. You will oversee labor, coach associates, and ensure excellent customer service while supporting store financial goals.

The role emphasizes leadership, safety, and adherence to company guidelines, with opportunities to contribute to a positive shopping experience for customers at Food Lion Sanford.