Daytime Line Cook — Breakfast & Brunch Growth Path

The Turning Point LLC; Glen Allen (VA); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Daytime shifts

Full training program

Flexible scheduling

Location transfer opportunities

Discounted meals

Growth opportunities

Job summary

The Turning Point LLC in Virginia is hiring for kitchen positions across our fast-paced operation. We offer daytime shifts, a full training program, and opportunities to move between locations, including our 30+ corporate sites in NJ, PA, DE, VA, and FL.

Responsibilities include proper food handling, portioning, and cooking. Bilingual English/Spanish support is provided. Flexible scheduling and discounted meals are offered, with growth opportunities through internal promotions.

Qualifications

• Ability to work in a fast-paced environment.
• Prior restaurant experience is recommended but not required.
• Skilled with the use of cookware needed for the position.

Responsibilities

• Proper food handling and storage.
• Preparing and portioning food products prior to cooking.
• Accurately and efficiently cooking food.
• Ability to read in English OR Español and follow recipes, portions, guidelines, sanitation, and safety.
• Learn and work in all kitchen stations (three cooking stations, prep, and dishwashing).
• Managers set a good example and expectations are aligned with health guidelines.

Skills

Fast-paced environment

Bilingual English/Spanish

Job description

The Turning Point LLC in Virginia is hiring for kitchen positions across our fast-paced operation. We offer daytime shifts, a full training program, and opportunities to move between locations, including our 30+ corporate sites in NJ, PA, DE, VA, and FL.

Responsibilities include proper food handling, portioning, and cooking. Bilingual English/Spanish support is provided. Flexible scheduling and discounted meals are offered, with growth opportunities through internal promotions.