Daytime Line Cook - Flexible Shifts & Growth

Turning Point Restaurants; North Wales (Montgomery County); On-site; USD 19,286 - 24,796; Part time

Benefits offered by this job

Employee discounts

Free uniforms

Paid time off

Flexible scheduling

Growth opportunities

Location transfer options

Job summary

Turning Point Restaurants is an award-winning, daytime-only breakfast, brunch, and lunch concept seeking outstanding, enthusiastic superstars to join our growing team. We operate 30+ corporate locations across NJ, PA, DE, VA and FL, with franchised sites expanding and offering training and support roles.

Day shifts only; flexible scheduling, discounted meals, and the potential to transfer to other locations are available.

Qualifications

• Ability to work in a fast-paced environment.

Responsibilities

• Proper food handling and storage.
• Preparing and portioning food products prior to cooking.
• Accurately and efficiently cooking food.
• Read in English or Español and follow recipes, portions, and safety guidelines.

Skills

Fast-paced environment

Cookware handling

Physical stamina

Bilingual English/Spanish

Tools

Cookware

Job description

Turning Point Restaurants is an award-winning, daytime-only breakfast, brunch, and lunch concept seeking outstanding, enthusiastic superstars to join our growing team. We operate 30+ corporate locations across NJ, PA, DE, VA and FL, with franchised sites expanding and offering training and support roles.

Day shifts only; flexible scheduling, discounted meals, and the potential to transfer to other locations are available.