Culinary Supervisor, Catering Operations Lead

asmglobal; Alpharetta (GA); On-site; USD 40,000 - 60,000; Full time

Job summary

Legends Global is seeking a Culinary Supervisor to coordinate daily kitchen operations under the Concessions Chef. You will lead a team, ensure food safety, and maintain high standards for quality and sanitation.

Responsibilities include monitoring portion sizes, training staff, and ensuring readiness for all stadium events while upholding Legends Uniform guidelines and safety regulations.

Qualifications

• Professional culinary training or equivalent experience in a fast-paced setup.
• Strong knowledge of food safety and HACCP standards.
• Ability to multi-task and lead a kitchen team effectively.

Responsibilities

• Coordinate day-to-day kitchen operations under Chef supervision.
• Lead a team with emphasis on guest satisfaction and service quality.
• Ensure portion control, quality standards, and sanitation compliance.
• Maintain cleanliness of kitchen, walk-ins, and equipment.
• Participate in monthly inventory and staff safety training.

Skills

Culinary supervision

Team leadership

Food safety

English communication

Multi-tasking

Education

Culinary education

Job description

Legends Global is seeking a Culinary Supervisor to coordinate daily kitchen operations under the Concessions Chef. You will lead a team, ensure food safety, and maintain high standards for quality and sanitation.

Responsibilities include monitoring portion sizes, training staff, and ensuring readiness for all stadium events while upholding Legends Uniform guidelines and safety regulations.