Cook - Flexible Shifts in Fast-Paced Kitchen + Benefits

Sodexo; San Jose (CA); On-site; USD 32,000 - 37,000; Full time

Benefits offered by this job

Paid time off

Medical insurance

Dental insurance

Vision insurance

401k

Shift meals

Job summary

Sodexo is seeking a Cook to prepare, portion, cook, and present hot and cold dishes for all meal periods in a fast-paced kitchen. You will follow Sodexo culinary standards to ensure quality, safety, and consistency, while keeping your station clean and organized.

The role offers weekday morning shifts with flexible full-time or part-time options, and Sodexo provides comprehensive benefits and opportunities for training and advancement within our dining services.

Qualifications

• High School diploma or equivalent required.
• 0–2 years of related work experience preferred.
• Knowledge of basic operation of kitchen equipment and food handling procedures.

Responsibilities

• Prepare, season, cook, and present a variety of hot and cold items.
• Follow recipes and product directions to ensure quality and consistency.
• Maintain safe, clean, and organized workstation and kitchen area.
• Adhere to food safety and sanitation standards.

Skills

Food preparation

Food handling

Kitchen safety

Reading recipes

Education

High School diploma or equivalent

Job description

Sodexo is seeking a Cook to prepare, portion, cook, and present hot and cold dishes for all meal periods in a fast-paced kitchen. You will follow Sodexo culinary standards to ensure quality, safety, and consistency, while keeping your station clean and organized.

The role offers weekday morning shifts with flexible full-time or part-time options, and Sodexo provides comprehensive benefits and opportunities for training and advancement within our dining services.