Cook - 1st shift

Reflections Retirement Community; Marion (IN); On-site; USD 22,000 - 25,000; Full time

Benefits offered by this job

Advancement opportunities

Medical benefits

Dental benefits

Vision benefits

401(k) with match

Paid Time Off

Employee referrals

Wellness programs

Job summary

Reflections Retirement Community in Marion, IN is seeking a dedicated dietary services team member for 1st shift. The role involves menu planning that respects dietary preferences and restrictions, and delivering high-quality meals with safety and sanitation standards.

You will maintain kitchen and dining areas, engage with residents with love and dignity, and participate in ongoing training and staff meetings to support an enriching, compassionate living environment.

Qualifications

• Must have ServSafe Manager certification.
• High School diploma or GED required.
• Strong interpersonal and communication skills; compassionate care.

Responsibilities

• Prepares diverse menu meeting dietary preferences and restrictions.
• Maintains safety and sanitation in kitchen and dining areas.
• Engages with residents compassionately, reflecting the values of love and dignity.
• Attends training and staff meetings for ongoing learning.

Skills

Interpersonal skills

Communication skills

Customer service

Education

High School diploma or GED

ServSafe Manager certification

Job description

Job Details

• Job Location: Vita of Marion - Marion, IN 46953
• Position Type: Full Time
• Salary Range: $16.00 - $18.00 Hourly
• Job Shift: 1st shift

Responsibilities

• Prepares a diverse menu that incorporates a variety of dietary preferences and accommodates for various restrictions
• Demonstrates dedication to high-quality dietary services while ensuring compliance to safety and sanitation protocols
• Maintains food service areas including the kitchen and dining areas
• Engages with residents in a compassionate and impactful manner, cultivating a warm and supportive environment where the values of love, compassion, and dignity are reflected in every interaction
• Participates in continuous learning and development opportunities through attendance and participation in educational seminars, staff meetings, and other learning experiences

Qualifications

• Must hold current ServSafe Manager certification
• High School graduate or GED equivalent required
• Exceptional interpersonal and communication skills
• Must demonstrate the ability to serve with love, compassion, and dignity

Benefits

• Advancement and professional growth opportunities
• Comprehensive medical, dental, and vision benefit packages
• EAP & wellness programs
• 401(k) with biweekly employer match*
• Outside-In Employee Referral Program
• Intentional work-life balance supported with competitive Paid Time Off*
• Self-service payroll & accuracy tools (Paycom)

*Benefits and eligibility may vary based on employment status (full-time/part-time)