Closing Manager

Smithfield's Chicken 'N Bar-B-Q; Siler City (NC); On-site; USD 23,000 - 32,000; Full time

Job summary

Smithfield's Chicken 'N Bar-B-Q in Siler City, NC seeks a Closing Manager to lead nightly operations during the closing shift with starts between 2–5 pm, five days per week, including Fri/Sat/Sun shifts. The store closes at 10 pm Sun–Thu and 11 pm Fri–Sat.

The role averages around 40 hours per week, with compensation up to $20 per hour and benefits after 6 months of service, including paid vacation and well-maintained facilities. Overtime is available for top performers.

Qualifications

• Experienced restaurant leader with drive-thru experience.
• High standards of operational execution and nightly shutdown.
• Guest advocate—do not let anyone leave unhappy.
• Hands-on leadership style.
• Upbeat personality.
• Solid communication skills and professional appearance.
• Standard-driven to deliver fantastic food, value, and customer service.
• Must be able to taste and handle all menu items.
• Ability to be on your feet for extended periods and lift 50 Lbs.

Responsibilities

• Oversee nightly closing procedures and final shutdown.
• Lead and train staff to ensure high standards of service.
• Ensure guest satisfaction and handle any issues.
• Maintain quality and cleanliness of facilities.
• Manage drive-thru operations during closing shift.

Skills

Drive-thru experience

Restaurant leadership

Operational excellence

Guest advocacy

Hands-on leadership

Communication skills

Professional appearance

Taste/menu items

Stamina lifting 50 lbs

Job description

The leader selected will work the closing shift 5 days per week starting between 2-5pm, Fri/Sat/Sun are expected shifts.

Keep in mind we close at 10pm Sunday-Thursday and 11pm on Friday and Saturday, this role will be at 40 hours or perhaps slightly above.

Closing Manager Candidates Compensation and Benefits:

• Compensation up to $20 per hour.
• The latest closing time is 11 pm on Fri/Sat
• Benefits available at 6 months of service with company contribution.
• Paid vacation!
• High-quality products and well-maintained facilities! We fix our equipment!
• OVERTIME HOURS ARE AVAILAB:E FOR TOP PERFORMERS

Closing Manager Qualifications:

• Experienced restaurant leader, current or very recent experience with drive thru.
• High standards of operational execution and nightly shutdown.
• A guest advocate- do not let anyone leave unhappy!
• Hands-on style of leadership
• Upbeat personality
• Solid communication skills and professional appearance
• Standard-driven to deliver fantastic food, value, and customer service
• Must be able to taste and handle all menu items
• Ability to be on your feet for extended periods and lift 50 Lbs. from ground up