Closing Manager

Smithfield's Chicken 'N Bar-B-Q; Leland (NC); On-site; USD 17,000 - 28,000; Full time

Benefits offered by this job

Paid vacation

Benefits at 6 months

Overtime opportunities

Job summary

Smithfield's Chicken 'N Bar-B-Q is seeking a Closing Manager to oversee nightly operations and drive guest satisfaction. The role requires leading a team, ensuring accurate nightly shutdown, and maintaining high standards of food quality and service. Shifts start 2–5 pm, five days per week, with closings until 10–11 pm. Compensation up to $20/hour with benefits after 6 months; overtime possible for top performers.

Qualifications

• Experienced restaurant leader, current or very recent experience with drive thru.
• High standards of operational execution and nightly shutdown.
• A guest advocate- do not let anyone leave unhappy!
• Hands-on style of leadership
• Upbeat personality
• Solid communication skills and professional appearance
• Standard-driven to deliver fantastic food, value, and customer service
• Must be able to taste and handle all menu items
• Ability to be on your feet for extended periods and lift 50 Lbs. from ground up

Skills

Restaurant leadership

Drive-thru experience

Operational execution

Guest advocacy

Hands-on leadership

Communication

Professional appearance

Menu tasting

Physical stamina

Positive attitude

Job description

The leader selected will work the closing shift 5 days per week starting between 2-5pm, Fri/Sat/Sun are expected shifts.

Keep in mind we close at 10pm Sunday-Thursday and 11pm on Friday and Saturday, this role will be at 40 hours or perhaps slightly above.

Closing Manager Candidates Compensation and Benefits:

• Compensation up to $20 per hour.
• The latest closing time is 11 pm on Fri/Sat
• Benefits available at 6 months of service with company contribution.
• Paid vacation!
• High-quality products and well-maintained facilities! We fix our equipment!
• OVERTIME HOURS ARE AVAILAB:E FOR TOP PERFORMERS

Closing Manager Qualifications:

• Experienced restaurant leader, current or very recent experience with drive thru.
• High standards of operational execution and nightly shutdown.
• A guest advocate- do not let anyone leave unhappy!
• Hands-on style of leadership
• Upbeat personality
• Solid communication skills and professional appearance
• Standard-driven to deliver fantastic food, value, and customer service
• Must be able to taste and handle all menu items
• Ability to be on your feet for extended periods and lift 50 Lbs. from ground up