Circleville Shift Lead

Pizza Cottage

Circleville (OH)

On-site

USD 17,908 - 20,664

Full time

14 days+

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Benefits offered by this job

Positive Work/Life Balance
Flexible Work Schedule
Paid Time Off
Employee Insurance Benefits
Free Shift Meals
Aggressive Monthly Bonus Potential

Job summary

A regional pizza restaurant in Circleville, OH is seeking a Shift Lead to supervise team members and ensure operational compliance. The ideal candidate will have at least one year of management experience in a fast-paced environment. Responsibilities include overseeing staff performance, ensuring cleanliness, and enhancing customer satisfaction. This full-time role offers a competitive salary and several benefits including paid time off and employee insurance.

Qualifications

  • Must be at least 18 years of age.
  • Minimum of one year experience in restaurant management or supervision, preferably in a high-volume restaurant.
  • Serv Safe certification recommended.

Responsibilities

  • Provide support to the salaried management team.
  • Directly supervise approximately 40 team members.
  • Conduct daily line and equipment checks and ensure restaurant cleanliness.

Skills

Passion for people and food
Excellent verbal and written communication skills
Strong attention to detail
Basic math skills and currency calculations
Strong customer service orientation

Education

High school diploma or equivalent

Job description

Overview

Join to apply for the Circleville Shift Lead role at Pizza Cottage. This range is provided by Pizza Cottage. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.

Base pay range
$13.00/hr - $15.00/hr

Responsibilities
  • Provide support to the salaried management team
  • Directly supervising approximately 40 team members (depending on location) and holding them accountable to their specific job duties and overall work performance
  • Provide feedback to management to help build team member schedules
  • Adhere to and enforce all company standards and policies, and comply with applicable federal, state, and local laws
  • Manage and follow up on tasks vital to the overall operation of the store
  • Maintain sports bar compliance with licensing, work authorization, and wage and hour laws
  • Emphasize safety, sanitation and security awareness; ensure all Team Members are properly trained
  • Conduct daily line and equipment checks and ensure restaurant cleanliness; comply with Health Department and Corporate audits
  • Maintain standards for food quality, taste, and presentation for the sports bar
  • Prevent cross contamination and improper handling through training and supervision
  • Resolve escalated conflicts or guest complaints and communicate with management
  • Follow cash handling and payment processing procedures
  • Produce daily/weekly/monthly reports as required
  • Optimize store profit by managing labor and cost of goods/inventory
  • Provide clear, respectful, and constructive feedback to Team Members
  • Use sound judgment to resolve escalated issues and prevent risk to the company
  • Increase sales through community involvement and outstanding guest satisfaction
  • Take ownership and accountability for the overall operation and performance of the sports bar
  • Additional duties as assigned by leadership
What we offer
  • Positive Work/Life Balance
  • Flexible Work Schedule
  • Paid Time Off
  • Comprehensive and Customized Training Program
  • Aggressive Monthly Bonus Potential (based on achieving sales, labor, and profitability goals)
  • Employee Insurance Benefits - Medical, Dental, Vision, and Group Term Life
  • Free Shift Meals
  • Closed Thanksgiving and Christmas
Knowledge and skills you bring to the team
  • Passion for people and food
  • Must be at least 18 years of age
  • Successful completion of a background check
  • Minimum of one year experience in restaurant management or supervision, preferably in a high-volume, full-service restaurant
  • High school diploma or equivalent
  • Reliable transportation
  • Serv Safe certification recommended
  • Proficient understanding of food allergens
  • Ability to obtain a Food Handler Card
  • Exposure to cleaning chemicals, heat and a/c units, and walk-in freezers
  • Flexible schedule including opening, closing, weekends, and holidays
  • Excellent verbal and written communication skills
  • Strong attention to detail, organizational and multi-tasking skills
  • Ability to maintain confidentiality of proprietary information and professional demeanor under pressure
  • Personable and friendly with guests
  • Strong customer service and guest satisfaction orientation
  • Basic math skills and currency calculations
  • Strong interpersonal skills; able to work independently or with others
  • Ability to take direction and constructive feedback
  • Proficiency with Windows-based programs and basic office/cash handling equipment
  • Physical ability to lift up to 50 lbs and work at a fast pace for extended periods

Not sure if your experience aligns? We encourage you to apply; all backgrounds are welcome here. Apply today to join our winning team!

LT Pizza Co LLC dba Pizza Cottage is an equal opportunity and E-Verify employer. We are committed to providing all team members with a safe, drug-free environment void of discrimination or harassment where our team members can learn, grow, and develop more than they can on their own.

Senioriy level
  • Mid-Senior level
Employment type
  • Full-time
Job function
  • Management
Industries
  • Food and Beverage Services

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