Beachfront F&B Supervisor — Lead Guest Experience

Pyramid Global Hospitality; Captiva (FL); On-site; USD 28,000 - 40,000; Full time

Benefits offered by this job

Medical, Dental, Vision Plans

Paid Life Insurance

Short- and Long-Term Disability

Paid Time Off & Holidays

401(k) with company match

Commuter and Company-paid TollPrograms

Complimentary Shift Meal

Job summary

South Seas, a Pyramid Global Hospitality property on Captiva Island, Florida, seeks a Front-of-House Restaurant Supervisor to lead Beach House F&B operations and potentially assist other outlets. The role requires efficient operation and ensuring guest expectations for quality and service standards are met.

Ideal candidates have at least 2 years in restaurant management, strong guest service and leadership abilities, and experience in a fast-paced hospitality environment.

Qualifications

• Minimum 2 years of restaurant management experience.
• Previous restaurant supervisory or lead experience preferred.
• Experience in a high-volume resort/hospitality environment preferred.

Responsibilities

• Assists with the activities of the F&B Department to maintain and improve productivity, food quality, service, creativity and merchandising to increase volume, sales, and profit.
• Enforces policies with management and schedules for the operation of all restaurants and bars to achieve a productive and profitable result.
• Achieve predetermined profit and productivity objectives and desired standards in food, service, sanitation, creativity, and merchandising and promotion ideas.
• Coordinate testing and experimental projects to upgrade products and procedures.
• Reviews and evaluates daily the guest satisfaction and experience.
• Review prices, sources of supply, food and beverage sales trends and inventories. Monitors and controls food, beverage labor and other related costs. Establish purchasing and receiving procedures in conjunction with the Purchasing Department.
• Responsible for upholding of food & beverage concepts.

Skills

Restaurant management

Team leadership

Guest service

Communication

Organization

Education

High School Diploma or equivalent

Job description

South Seas, a Pyramid Global Hospitality property on Captiva Island, Florida, seeks a Front-of-House Restaurant Supervisor to lead Beach House F&B operations and potentially assist other outlets. The role requires efficient operation and ensuring guest expectations for quality and service standards are met.

Ideal candidates have at least 2 years in restaurant management, strong guest service and leadership abilities, and experience in a fast-paced hospitality environment.