Bakery & Kitchen Prep Cook — Growth & Team Focus

Perkins Restaurant & Bakery - Gail Von Holten; Noblesville (IN); On-site; USD 24,000 - 34,000; Full time

Job summary

Perkins Restaurant & Bakery in Noblesville, IN is seeking a Kitchen Prep team member to support daily kitchen operations and guest satisfaction. You will prepare menu items, maintain cleanliness, and help ensure quality while following recipes and food safety guidelines.

No prior experience required; training provided. You will stand for long periods, lift up to 50 pounds, and work in a fast-paced bakery environment as part of a supportive team.

Qualifications

• Basic skills such as sanitation, safety, and customer service can be taught through in house training.

Responsibilities

• Prepares menu items according to company policies and standards.
• Maintains kitchen cleanliness and food safety practices.
• Controls food cost and ensures correct portioning.
• Stocks, rotates and stores products properly.
• Assists front of house with dining room cleanliness and guest service.

Job description

Perkins Restaurant & Bakery in Noblesville, IN is seeking a Kitchen Prep team member to support daily kitchen operations and guest satisfaction. You will prepare menu items, maintain cleanliness, and help ensure quality while following recipes and food safety guidelines.

No prior experience required; training provided. You will stand for long periods, lift up to 50 pounds, and work in a fast-paced bakery environment as part of a supportive team.