Assistant Restaurant Leader - People & Operations

SmartRecruiters, Inc.; San Antonio (TX); On-site; USD 55,000 - 60,000; Full time

Benefits offered by this job

Weekly Pay

Competitive pay + monthly bonus

Paid Time Off & Sick time

8 paid Holidays a year

Job summary

Raising Cane’s Chicken Fingers is seeking an Assistant Restaurant Leader to support the Restaurant Leader in daily operations and uphold Raising Cane’s standards and culture. The role requires managing a fast-paced kitchen, interactions with customers, and maintaining safety and cleanliness.

The position offers full-time employment with a starting salary range of $55,000–$60,000 per year, plus a training incentive of $750 per month for about two months; post-training incentives are estimated

Qualifications

• Detail-oriented, organized and able to manage multiple priorities that may be constantly changing.
• Self-driven, flexible, and highly energetic with strong analytical, written and verbal communication skills.
• Able to work effectively and efficiently both independently and collaboratively.
• Able to recognize and analyze problems, set goals, create plans and convert plans into action to solve problems.
• Proficient in Microsoft Office (Excel, Word, Outlook) and able to learn new systems quickly.

Responsibilities

• Hires and terminates all hourly, non-management crewmembers.
• Owns onboarding, status changes and payroll for hourly crewmembers.
• Creates crewmember work and training schedules.
• Manages performance of all hourly crewmembers (coaching, documentation, performance management).
• Acts as manager on duty and opens/closes the restaurant.
• Manages cash handling and ensures accountability.
• Enforces company policies and standards.
• Executes shift management meetings and safety standards.
• Ensures cleanliness and proper facility operations.
• Completes other duties as assigned.

Skills

Restaurant management

Leadership

Communication

Analytical thinking

Education

High school diploma or equivalent

Tools

Microsoft Office

Job description

Raising Cane’s Chicken Fingers is seeking an Assistant Restaurant Leader to support the Restaurant Leader in daily operations and uphold Raising Cane’s standards and culture. The role requires managing a fast-paced kitchen, interactions with customers, and maintaining safety and cleanliness.

The position offers full-time employment with a starting salary range of $55,000–$60,000 per year, plus a training incentive of $750 per month for about two months; post-training incentives are estimated