Assistant Manager - Lead Teams, Elevate Guest Experience

18023 Jersey Mike's Fife

Fife (WA)

Sur place

USD 48 000 - 59 000

Plein temps

Il y a 5 jours
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Avantages offerts par ce poste

Competitive pay
Bonus opportunities
Flexible scheduling
Team member discounts
Leadership development
Advancement opportunities
Fast-paced team environment
Community involvement

Résumé du poste

Jersey Mike's in Washington is seeking an Assistant Manager to partner with the General Manager to lead daily operations and cultivate a positive, high-performing team.

You'll coach, onboard, and train staff, ensure food quality and guest service, manage scheduling, labor, and costs, and support store performance goals with accountability and integrity.

Join a company that values growth, teamwork, and giving back to the community through development opportunities and a positive work culture.

Qualifications

  • Experience leading restaurant teams or in a supervisory role.
  • Strong communication and organizational skills.
  • Flexible availability and willingness to work weekends/holidays.

Responsabilités

  • Lead day-to-day restaurant operations with the General Manager to ensure a great guest experience.
  • Coach, develop, and motivate team members through positive leadership.
  • Assist with hiring, onboarding, and training new employees.
  • Lead shifts while maintaining food quality, cleanliness, and customer service standards.
  • Monitor labor, productivity, and food quality across shifts.
  • Assist with inventory, ordering, receiving deliveries, and controlling costs.
  • Ensure compliance with food safety and company standards.
  • Handle customer concerns professionally and create positive resolutions.
  • Support scheduling, daily operations, and performance goals.

Connaissances

Leadership
Team development
Guest service
Coaching

Description du poste

Jersey Mike's in Washington is seeking an Assistant Manager to partner with the General Manager to lead daily operations and cultivate a positive, high-performing team.

You'll coach, onboard, and train staff, ensure food quality and guest service, manage scheduling, labor, and costs, and support store performance goals with accountability and integrity.

Join a company that values growth, teamwork, and giving back to the community through development opportunities and a positive work culture.

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