Restaurant Captain (Chatterbox)

OUE Restaurants Pte Ltd; Singapore; On-site; SGD 27,900 - 39,060; Full time

Benefits offered by this job

Annual Leave, Family Care Leave & Paid Medical Leave

Annual Wage Supplement

Performance Bonus & Annual Salary Increment

Group Medical, Hospitalisation & Dental Insurance

Long Service Award

Professional Growth & Development

Education Assistance

External Training Sponsorship

Staff Discounts

Staff Referral Scheme

Staff Meals Provided

Job summary

An iconic heritage restaurant in Singapore is seeking dedicated team members to provide exceptional service. The role involves handling food and beverage orders while maintaining cleanliness and hygiene standards. Candidates must be hardworking, able to thrive in a fast-paced environment, and a positive team player. The position offers various benefits including annual leave, performance bonuses, and opportunities for professional growth.

Qualifications

• Must be hardworking and self-motivated.
• Ability to work under pressure in a fast-paced environment.
• Team player with a positive attitude.

Responsibilities

• Provide excellent service to all guests.
• Handle food and beverage orders and serve guests.
• Maintain cleanliness and hygiene standards.

Skills

Excellent customer service

Communication

Attention to detail

Job description

Join the Chatterbox Team!

Be part of an iconic heritage restaurant serving award-winning local favourites. Grow your career with a passionate team dedicated to quality, tradition, and excellence.

Responsibilities

• Provide friendly, excellent, and professional service to all guests.
• Responsible for handling food and beverage orders and serving guests.
• Assist guests on their respective requests and deliver based on their ability.
• Assist fellow Team Members in performing preparation and setting up in the restaurants for service.
• Check that all amenities and utensils are properly stocked and inspected.
• Possess knowledge to upsell, well‑served in all aspects of the menu.
• Maintain the utmost cleanliness and hygiene standards in the restaurants.
• Support Restaurant Manager in any other duties assigned.

Requirements

• Hardworking, self-motivated,
• Able to work well under pressure in a fast-paced environment
• Great attention to detail and creativity
• Positive attitude and team player
• Able and willing to work weekends, public holidays and on rotational shifts
• 5-day work week

• Annual Leave, Family Care Leave & Paid Medical Leave
• Annual Wage Supplement
• Performance Bonus & Annual Salary Increment
• Group Medical, Hospitalisation & Dental Insurance
• Long Service Award
• Professional Growth & Development
• Education Assistance
• External Training Sponsorship
• Staff Discounts
• Staff Referral Scheme
• Staff Meals Provided