Live House & Restaurant Manager — Lead & Grow Sales

XIN YAN F&B PTE. LTD.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A leading restaurant in Singapore is seeking an experienced Restaurant Manager to oversee daily operations and lead the team to deliver exceptional service. The ideal candidate will have strong leadership, management experience in the F&B industry, and a passion for hospitality. Responsibilities include managing operations, training staff, monitoring sales performance, and ensuring high standards of customer satisfaction. Competitive salary based on performance and experience offered.

Benefits

Attractive incentives

Performance-based bonuses

Qualifications

• Minimum 6 years of management experience in the restaurant or F&B industry.
• Proven track record in leading teams and improving sales performance.
• Willingness to work flexible hours, including weekends and holidays.

Responsibilities

• Oversee and manage the restaurant’s daily operations.
• Lead, motivate, and train the team for high standards.
• Monitor and analyze sales performance to exceed targets.
• Address customer feedback and resolve issues promptly.
• Maintain communication between kitchen, service, and management.
• Prepare reports on sales, expenses, and staff performance.

Skills

Leadership

Organizational skills

Problem-solving

Communication skills

Sales performance improvement

Fluency in Mandarin

Fluency in English

Education

University degree

Tools

Restaurant management software

POS systems

Job description

A leading restaurant in Singapore is seeking an experienced Restaurant Manager to oversee daily operations and lead the team to deliver exceptional service. The ideal candidate will have strong leadership, management experience in the F&B industry, and a passion for hospitality. Responsibilities include managing operations, training staff, monitoring sales performance, and ensuring high standards of customer satisfaction. Competitive salary based on performance and experience offered.