Head Chef: Lead Kitchen Mastery & Team Excellence

LITTLE FARMS PTE. LTD.; Singapore; On-site; SGD 60,000 - 80,000; Full time

Job summary

A notable food establishment in Singapore is seeking a Head Chef to lead a dynamic kitchen team. The role requires operational management, team building, and maintaining high food quality standards. Ideal candidates should possess strong leadership, excellent communication skills, and a commitment to food safety. If you thrive in a fast-paced environment and love coaching your team, apply now to join a company dedicated to healthy and delicious food.

Qualifications

• Hands-on approach with a focus on consistency.
• Ability to train and develop kitchen staff.
• Strong food safety attitude and practices.

Responsibilities

• Manage day-to-day kitchen operations efficiently.
• Train, coach, and develop kitchen team members.
• Ensure food quality and safety compliance.

Skills

Leadership skills

Communication skills

Food safety knowledge

Ability to work under pressure

Job description

A notable food establishment in Singapore is seeking a Head Chef to lead a dynamic kitchen team. The role requires operational management, team building, and maintaining high food quality standards. Ideal candidates should possess strong leadership, excellent communication skills, and a commitment to food safety. If you thrive in a fast-paced environment and love coaching your team, apply now to join a company dedicated to healthy and delicious food.