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A leading restaurant group in Singapore is seeking exceptional talent to join their team. Candidates should have at least 2 years of relevant experience and hold at least a GCE 'N' or 'O' Level. The role involves welcoming guests, providing assistance, and maintaining service standards in a dynamic workplace. Teamwork, good communication skills, and a positive attitude are essential. Opportunities for career progression are available. Full-time position includes benefits and a balanced work schedule.