Cook (Wsetern)

Private Advertiser; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A global leader in food services is looking for a Chef de Partie to oversee kitchen operations in Singapore. You will be responsible for managing your station, preparing high-quality dishes, and mentoring junior staff. Ideal candidates have 2-3 years of experience in a similar role and a passion for innovation in culinary arts. The role offers competitive pay and numerous benefits, including health insurance and professional development opportunities.

Benefits

Health insurance

Training and development opportunities

Career progression opportunities

Wellness initiatives

Qualifications

• 2-3 years of experience as a Chef de Partie or in a similar role.
• Ability to work well under pressure.
• Strong knowledge of food preparation techniques and flavor profiles.

Responsibilities

• Oversee daily operations of the kitchen station.
• Prepare and present dishes according to recipes.
• Monitor stock levels and maintain cleanliness.

Skills

Team management

Time management

Food preparation techniques

Creativity in dish presentation

Job description

Working location: Dhoby Ghaut

What you'll be doing

1. Oversee the day-to-day operations of your assigned kitchen station, managing workflow and delegating tasks to your team
2. Prepare, cook and present a variety of dishes to the highest standard, in accordance with recipes and food safety regulations
3. Monitor stock levels, order supplies, and maintain a clean and organised work environment
4. Train and mentor junior kitchen staff, sharing your expertise and instilling a commitment to excellence
5. Collaborate with the Head Chef to develop new menu items and improve existing dishes
6. Ensure the kitchen operates efficiently and meets all health and safety requirements

What we're looking for

1. Minimum 2-3 years of experience as a Chef de Partie or in a similar role within a fast-paced commercial kitchen
2. Proven ability to work well under pressure and manage a team effectively
3. Strong working knowledge of food preparation techniques, flavour profiles and presentation
4. Excellent time management and organisational skills
5. Passion for creating high-quality, innovative dishes
6. Flexibility to work a range of shifts, including evenings, weekends and public holidays

What we offer

We are committed to fostering a positive work culture and providing our employees with the support they need to thrive. In addition to a competitive salary, you'll enjoy a range of benefits, including health insurance, training and development opportunities, and opportunities for career progression. We also offer a range of wellness initiatives to support your overall wellbeing.

About us

Our company is a global leader in food services and facilities management, operating in over 80 countries worldwide. Our mission is to improve the quality of life for the people we serve, and we take pride in our ability to provide innovative, sustainable solutions that exceed our clients' expectations. If you're passionate about delivering exceptional culinary experiences, we'd love to hear from you.

Apply now for this exciting opportunity to join our team as a Chef de Partie.