COO: Growth & Operations Leader (QSR/F&B)

HANBAOBAO PTE. LTD.; Singapore; On-site; SGD 150,000 - 200,000; Full time

Job summary

A leading quick-service restaurant company in Singapore is looking for a Chief Operating Officer to drive operational strategy and lead a high-performing team. This role involves oversight of restaurant operations, collaboration with the senior leadership team, and enhancing efficiency to support sustainable growth. The ideal candidate should have over 8 years of senior operational leadership experience, a strong ability to execute strategy, and a passion for people leadership and culture building.

Qualifications

• 8+ years of senior operational leadership experience in QSR or F&B industry.
• Proven ability to lead cross-functional teams.
• Track record of delivering measurable business outcomes.

Responsibilities

• Drive organization vision, operational strategy, and hiring needs.
• Oversee operations and employee productivity to meet organizational outcomes.
• Collaborate with Senior Leadership Team on operating strategies.

Skills

Senior operational leadership experience

Cross-functional team leadership

Strategy execution at scale

Understanding of restaurant operations

Crisis management skills

Job description

A leading quick-service restaurant company in Singapore is looking for a Chief Operating Officer to drive operational strategy and lead a high-performing team. This role involves oversight of restaurant operations, collaboration with the senior leadership team, and enhancing efficiency to support sustainable growth. The ideal candidate should have over 8 years of senior operational leadership experience, a strong ability to execute strategy, and a passion for people leadership and culture building.