Bartender (Central/5 Days/Up to $3.2k)

SKI F&B PTE. LTD.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A dynamic restaurant and bar in Singapore is looking for a skilled individual to create innovative beverage concoctions. The candidate will manage reservations, ensure effective operations, and meet guest expectations. Qualifications include a minimum of 1 year experience in a related setting, and proficiency in English is essential. Join our team to thrive in a creative and flexible environment!

Qualifications

• At least 1 year of experience in a recognized hotel/bar establishment or independent restaurant.
• Good knowledge of food, wine, and bar.
• Proficient in spoken and written English.

Responsibilities

• Create new beverage concoctions.
• Complete all work and side duties for effective operation.
• Ensure proper reservation management and table settings.
• Anticipate guest needs and meet unexpected requirements.

Skills

Creativity in beverage creation

Flexibility and adaptability

Proficiency in English

Proficient in English

Education

Min ‘O’ Levels

Diploma in hospitality

Degree in any discipline

Job description

Responsibilities:

• Have the flair and innovation to create new beverage concoctions
• Complete work & side duties, opening & closing tasks for an effective restaurant & bar operation
• Ensure that all reservations are correctly taken and sets the table according to the guests’ request
• Understand requirements and procedures for all meal periods to meet demand and maximize revenue and profit
• Anticipate and meet unexpected wishes and requirements of every guest
• Perform other adhoc duties assigned to by the Restaurant Manager.

Requirements:

• At least 1 year of experience in a recognized hotel/ bar establishment/ independent restaurant
• Min ‘O’ Levels, Diploma in hospitality, degree in any discipline is an advantage
• Good knowledge of food, wine & bar
• High level of adaptability and flexibility
• Proficient in spoken & written English
• Able to perform rotating shift, including weekends and public holidays