BARTENDER

IL LIDO PTE. LTD.; Singapore; On-site; SGD 28,000 - 38,000; Full time

Job summary

A vibrant dining establishment in Singapore is looking for a candidate to prepare and serve alcoholic and non-alcoholic beverages. The role requires at least 1 year of experience, knowledge of cocktails, wine, and beer, and the ability to work weekends and public holidays. Candidates must have good communication skills and a willingness to undergo food safety training. Staff benefits are provided, along with meals during shifts.

Benefits

Meals provided

Staff benefits

Qualifications

• At least 1 year of relevant experience (training provided if suitable).
• Able to work weekends and public holidays.
• Straight shift, 5 days work week.

Responsibilities

• Prepare and serve alcoholic and non-alcoholic beverages.
• Maintain bar cleanliness and follow hygiene and safety standards.
• Support smooth daily operations.

Skills

Basic knowledge of cocktails, spirits, wine, and beer

Good communication skills

Team-oriented

Education

WSQ Food Safety Course Level 1 or willingness to obtain

Job description

Job Description

Prepare and serve alcoholic and non-alcoholic beverages while providing friendly and professional service. Maintain bar cleanliness, follow hygiene and safety standards, and support smooth daily operations.

Responsibilities

Prepare and serve alcoholic and non-alcoholic beverages with friendly and professional service. Maintain bar cleanliness, follow hygiene and safety standards, and support smooth daily operations.

Requirements

• At least 1 year of relevant experience (training provided if suitable)
• Basic knowledge of cocktails, spirits, wine, and beer
• WSQ Food Safety Course Level 1 or willingness to obtain
• Able to work weekends and public holidays
• Team‑oriented with good communication skills
• Straight shift, 5 days work week
• Meals and staff benefits provided