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Assistant Head Chef

Vista F & B Services

Singapore

On-site

SGD 40,000 - 60,000

Full time

4 days ago
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Job summary

A leading food service company in Singapore is seeking a Kitchen Manager to oversee kitchen operations in a Hong Kong cafe. The role involves managing kitchen staff, ensuring food quality and cost control, and maintaining a sanitary environment. Candidates should have experience in kitchen management and a strong understanding of HACCP regulations. This position offers a dynamic work environment with opportunities for career growth.

Responsibilities

  • Ensure smooth operations of the kitchen.
  • Responsible for profit & loss and food cost control.
  • Supervise team for a positive work environment.
  • Conduct regular checks of the kitchen.
  • Control labor through effective scheduling.
  • Involved in the hiring process for kitchen staff.
  • Handle staff counseling and disciplinary actions.
  • Ensure kitchen equipment is functioning.
  • Maintain kitchen sanitation.
  • Conform to HACCP & 5S requirements.
Job description
Job Description & Requirements
  • Be the 1st-in-charge and ensure smooth operations of the kitchen
  • Responsible for the profit & loss of the kitchen and implement appropriate food cost control measures
  • Oversee the daily operations of the kitchen to ensure all dishes are served according to company’s standard
  • Supervise and guide the team to foster a positive work environment
  • Conduct pre-operational and regular checks of the kitchen
  • Control labour through effective manpower scheduling and monitor leave of staff
  • Actively involved in hiring process by identifying and selecting candidates for kitchen positions
  • Actively involved in staff counselling and propose to management on course of disciplinary action, including but not limited to, termination of employment
  • Ensure the kitchen equipment is functioning and arrange for repair when necessary
  • Maintain a sanitary environment at the kitchen area
  • Ensure that all activities conform to HACCP & 5S requirements

Remarks: Hong Kong cafe, non-halal restaurant

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