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Hotel jobs in Saudi Arabia

Restaurant Manager

Restaurant Manager
InterContinental Hotels Group
Riyadh
SAR 60,000 - 85,000
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Chief Steward

Chief Steward
InterContinental Hotels Group
Riyadh
SAR 48,000 - 120,000

Assistant Restaurant Manager

Assistant Restaurant Manager
InterContinental Hotels Group
Riyadh
SAR 45,000 - 60,000

Procurement manager

Procurement manager
InterContinental Hotels Group
Saudi Arabia
SAR 120,000 - 180,000

Chief Engineer - Six Senses Amaala

Chief Engineer - Six Senses Amaala
InterContinental Hotels Group
Umluj
SAR 200,000 - 300,000
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Conference Producer

Conference Producer
Informa PLC
Riyadh
SAR 120,000 - 180,000

Director of Residences - Six Senses Amaala

Director of Residences - Six Senses Amaala
InterContinental Hotels Group
Umluj
USD 70,000 - 120,000

Assistant Restaurant Manager

Assistant Restaurant Manager
Malmaison Belfast
Ain AlBaraha
SAR 120,000 - 150,000
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Restaurant Supervisor

Restaurant Supervisor
Malmaison Belfast
Ain AlBaraha
SAR 120,000 - 150,000

Marketing Director

Marketing Director
Informa PLC
Riyadh
SAR 200,000 - 300,000

Quality Assurance Manager

Quality Assurance Manager
Four Seasons Hotel and Resorts Gruppe
Riyadh
USD 60,000 - 90,000

Cost control clerk

Cost control clerk
ACCOR
Riyadh
SAR 48,000 - 120,000

Guest Services Executive - Front Office - Jabal Omar Jumeirah Hotel

Guest Services Executive - Front Office - Jabal Omar Jumeirah Hotel
SupportFinity™
Makkah Al Mukarramah
SAR 120,000 - 150,000

REGIONAL OPERATIONS & STRATEGIC DEVELOPMENT MANAGER

REGIONAL OPERATIONS & STRATEGIC DEVELOPMENT MANAGER
First Resort Global Recruitment
Riyadh Region
SAR 150,000 - 200,000

Reservation Agent - Saudi Talent

Reservation Agent - Saudi Talent
Al Marwa Rayhaan by Rotana
Makkah Al Mukarramah
SAR 48,000 - 120,000

Assistant Information Technology Manager

Assistant Information Technology Manager
InterContinental
Saudi Arabia
SAR 120,000 - 150,000

Senior Director - Asset Management (COR722) 20005457

Senior Director - Asset Management (COR722) 20005457
Qiddiya Investment Company
Riyadh
USD 120,000 - 180,000

Bar Attendant

Bar Attendant
InterContinental Hotels Group
Municipality of Al Shamal
SAR 48,000 - 120,000

Reservations Supervisor

Reservations Supervisor
InterContinental Hotels Group
Riyadh
USD 25,000 - 40,000

Director of Sales & Marketing

Director of Sales & Marketing
InterContinental Hotels Group
Riyadh
SAR 200,000 - 300,000

Bar Attendant

Bar Attendant
Kimpton
Riyadh
SAR 48,000 - 120,000

Reservation Agent

Reservation Agent
Hadya Group
Jeddah
SAR 48,000 - 120,000

Marketing Manager

Marketing Manager
Kempinski Hotel
Saudi Arabia
USD 45,000 - 70,000

Barista

Barista
InterContinental Hotels Group
Riyadh
SAR 48,000 - 120,000

Nurse

Nurse
InterContinental
Saudi Arabia
SAR 60,000 - 90,000

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Restaurant Manager

InterContinental Hotels Group
Riyadh
SAR 60,000 - 85,000
Job description

Hotel: Riyadh - Al Takhassusi (RUHTA), TBD, Al-Takassusi Street

As Restaurant Manager, you’ll lead the daily operations of our restaurant to ensure an exceptional dining experience for every guest. You’ll manage the team, maintain high service standards, and drive performance through guest satisfaction, team engagement, and strong financial results — all while reflecting IHG’s commitment to delivering True Hospitality.

Job Summary

As Restaurant Manager, you’ll lead the daily operations of our restaurant to ensure an exceptional dining experience for every guest. You’ll manage the team, maintain high service standards, and drive performance through guest satisfaction, team engagement, and strong financial results — all while reflecting IHG’s commitment to delivering True Hospitality.

Key Responsibilities

Oversee the daily operations of the restaurant, ensuring smooth and efficient service.

Lead, train, and motivate the restaurant team to deliver excellent guest experiences.

Ensure consistency in service quality, cleanliness, and presentation.

Monitor guest feedback and implement service improvements where needed.

Manage reservations, seating plans, and guest flow to maximize efficiency.

Collaborate with the culinary team to ensure menu quality and smooth kitchen coordination.

Achieve revenue and profitability targets through cost control and upselling strategies.

Ensure compliance with hygiene, safety, and brand standards.

Prepare schedules, manage payroll, and oversee inventory and purchasing needs.

Foster a positive team environment and support staff development.

Required Skills & Qualifications

Degree or diploma in Hospitality Management or a related field.

Minimum 3–5 years of experience in restaurant or F&B management, ideally in a hotel environment.

Strong leadership and team-building skills.

Excellent communication and guest service abilities.

Good understanding of financial reports, budgeting, and cost control.

Knowledge of health and safety regulations and service standards.

Experience with POS and restaurant management systems.

What We Offer

Competitive salary and incentive programs.

Opportunities for career advancement within the IHG global portfolio.

A vibrant and inclusive workplace culture.

The chance to lead a passionate team and deliver memorable dining moments.

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* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.

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